RECEPCIÓN EN LA HOTELERÍA Hernández Castillo, Claudia
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 978-607-17-0290-6
- 6071702909
- SPANISH 647.94 CASTIL
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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CRAI UNEMI | 647.94 (Browse shelf(Opens below)) | Available | Hilera: Turismo 4 | Percha: Bibliografía | 35817 |
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647.94 Hotelería | 647.94 Calidad en el servicio | 647.94 DEPARTAMENTO DE RESERVACIONES | 647.94 RECEPCIÓN EN LA HOTELERÍA | 647.94 Técnicas hoteleras 2 | 647.94 Protocolo en hosteleria y restauracion | 647.94 Protocolo en hosteleria y restauracion |
Includes index.
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